Dinner Menu
Dinner Menu
Appetizers
BRUSCHETTA AL POMODORO
Grilled Italian bread with diced tomatoes, basil & garlic 10.99
MOZZARELLA MARINARA
Made from scratch & served with zesty marinara sauce 12.99
MUSSELS MARINARA
Sautéed mussels with olive oil, white wine, garlic & tomato sauce 13.99
CALAMARI FRITTI
Lightly fried calamari with spicy tomato sauce and lemon 13.99
TOASTED LOBSTER RAVIOLI
Crispy lobster filled pasta with zesty marinara sauce 15.99
SHRIMP SCAMPI
Sautéed shrimp with fresh garlic and tomatoes in wine sauce 17.99
CRISPY FRIED ZUCCHINI
Served with zesty marinara sauce 12.99
CRAB CLAWS
Sautéed crab claws in a delicate garlic and white wine sauce. Served with a lemon wedge 26.99
GRILLED PORTOBELLO MUSHROOM
Served with marsala wine sauce and sun dried tomatoes 13.99
Insalate
ICEBERG LETTUCE WEDGE
Served with creamy blue cheese dressing 12.99
INSALATE DI CAESARE
Romaine lettuce tossed in our creamy parmesan dressing & croutons.
Small 7.99 Large 10.99 With Chicken 16.99
HOUSE SALAD
Small 6.99 Large 9.95
MINESTRONE SOUP
Cup 6.99 Bowl 9.95
TOMATO BASIL SOUP
Cup 6.99 Bowl 9.95
MOZZARELLA CAPRESE
Fresh mozzarella, sliced tomatoes, cold pressed olive oil, capers & fresh basil leaves 14.99 With Chicken 17.99
INSALATA DI POLLO
Grilled chicken with mixed greens, tomatoes, artichokes, pepperoncini and black olives 16.99
INSALATA DI SALMONE
Grilled salmon with mixed greens, tomatoes, artichokes, pepperoncini and black olives 19.99
Pasta
BRUNO’S PENNE
Penne pasta with olive oil, garlic, white wine, peas & fresh basil 17.99
CAPELLINI POMODORO
Angel hair pasta with fresh basil, tomatoes & mushrooms 17.99
PASTA MIA
Your choice of angel hair, penne or linguine pasta. Topped with meatballs, meat sauce or Italian sausage 17.99
BAKED CANNELLONI
Pasta tubes filled with our own recipe of beef, spinach, tomato sauce & cheese 18.99
BAKED MANICOTTI
Pasta tubes filled with ricotta, mozzarella, Romano cheese & tomato sauce 18.99
LASAGNA AL FORNO
Bruno’s special style, layered with chicken, cream, tomatoes & parmesan cheese 18.99
EGGPLANT PARMIGIANA
Crispy fresh eggplant topped with melted provolone & parmesan cheese with marinara sauce 18.99
FETTUCINE ALFREDO
Fettucine tossed in a parmesan cream sauce 18.99 With chicken 20.99 With shrimp 25.99
ITALIAN SAUSAGE & PEPPERS
Penne pasta sautéed with mild Italian sausage & peppers with marinara sauce 22.99
LOBSTER RAVIOLI
Lobster filled ravioli with a light cream sauce 24.99
RISOTTO DI PORTOBELLO
Italian rice in a creamy chicken broth with diced fresh portobello mushrooms, red peppers & asparagus 24.99
Pollo
PICCATA DI POLLO LEMONS
Chicken sautéed with lemon, white wine & capers 20.99
POLLO MARSALA
Tender pan seared chicken with mushrooms & marsala wine 20.99
CHICKEN CACCIATORE
Chicken sautéed with mushrooms, green peppers & onion in a light marinara sauce 20.99
CARCIOFO DI POLLO LEMONE
Sautéed chicken with artichoke hearts, lemon & white wine 20.99
POLLO PARMIGIANA
Breaded chicken breast topped with tomato sauce & provolone cheese 20.99
POLLO SORENTO
Chicken topped with eggplant & provolone cheese. Sautéed with sherry wine 20.99
Vitello & Pesce
LINGUINE ALA VONGOLE
Baby clams served over linguine with red or white wine sauce 27.99
VITELLO AL MARSALA
Veal medallions sautéed with marsala wine sauce & mushrooms 27.99
VITELLO AL LEMONE
Veal medallions sautéed with lemon, white wine & capers 27.99
VITELLO AL PARMIGIANA
Breaded veal topped with tomato sauce & provolone cheese 27.99
SCAMPI DELLA BRUNO
Jumbo shrimp marinated in olive oil & garlic. Served over linguine tossed with tomatoes & fresh basil 27.99
GRILLED SALMON
Grilled salmon with lemon, white wine & capers 27.99
PAN SEARED ORANGE ROUGHY
Pan seared orange roughy with artichoke hearts, fresh tomatoes & wine sauce 27.99
SALTIMBOCCA ALLA ROMANA
Veal scaloppini layered with prosciutto, spinach & provolone cheese in a sherry wine sauce 28.99
BRUNO’S SPECIAL
Veal, chicken & shrimp in a brandy portobello mushroom cream sauce 30.99
SEAFOOD SPECIAL
Our famous seafood pasta dish with mussels, shrimp & calamari. Served over linguine with your choice of spicy marinara sauce or a white wine sauce 29.99
Steaks & Chops
Served with mashed potatoes and fresh cut vegetables
RIBEYE
16 oz. Prime cut 40.99
BEEF MEDALLIONS PORTOFINO
Port wine, portobello mushrooms and rosemary 39.99
FILET MIGNON
8 oz. Filet Mignon 40.99
RACK OF LAMB
39.99
Dolce
NY Cheesecake
7.99
Tiramisu
7.99
Creme Brulee
7.99
Cannoli
7.99
Chocolate Mousse Cake
7.99
What The Critics Say . . .
Bruno's food service, atmosphere and canal view reminds me of Venice.
Graham Kerr
The Galloping Gourmet
The level of customer service is as important to Mr. Ceka as his food
Dallas Morning News
We were a bit surprised to find something as upscale as Bruno's!
Star Telegram
Veal Marsala...danced beautifully in a sweet wine and mushroom sauce!
Guide, Dallas Morning News
Elegant Italian cuisine with a homestyle touch!
Citizens' Advocate
Further enhancing the enjoyable experience are its views of the canals
Zagat